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I think we all know that there are probably some things about what's going on behind the scenes at our favorite restaurants that we don't wanna know about, but then again, maybe we do! People in the food service industry are hip to this stuff, but here are stories and tips from restaurant workers....grill marks on your meat may be fake, salads may be INSANELY fattening, daily specials may be stuff that's getting old and they just have to use it, and more...here are 50 not-so-talked about things your favorite restaurant probably isn't telling you https://www.msn.com/en-us/foodanddrink/restaurantsandnews/50-things-popular-restaurant-chains-dont-want-you-to-know/ss-AAIXjFM?li=BBnb7Kz